Fall Apple Ginger Spritz
When apple cider starts showing up in the produce section of the grocery store I’m ready to create all kinds of fall drinks. I usually just drink it exactly as it comes, heated in a mug at night...but sometimes I add a little spiced rum and I recently came up with this spritzy combo.
-Fresh apple cider - from the produce section, sold in a gallon or half-gallon jug
-Ginger ale - I've been using ginger ale bold lately and I like the extra spice!
-Alcohol of choice...I've been using about 4 ounces Haus "New Fashioned" aperitif but a shot of spiced rum, whiskey or cognac work well with the cider and ginger flavors.
Start with a glass of ice
Add your alcohol of choice (4 oz Haus / 1 shot otherwise)
About 2 ounces cider
Top with ginger ale
Stir and drink up!